Enchalupa

If you've ever been to Taco Bell, you've likely heard of the Enchurrito: a combination Enchilada & burrito. And you have to pronounce enchilada like this in your head: En-chee-laaaaaaaahhhhh-da. There, now that that's settled, let's move on. The other day Natalie, age 10, asked me if she could have an "enchalupa." "A what?" I asked. She repeated the word.

It's something I call an "enchalupa." It's a flour tortilla deep-fried with the chalupa 'mold' so it forms a cruncy-fried bowl. Layer a touch of our queso dip, chicken, tomatoes, onion and enchilada sauce. Top with shredded cheese and pop it under the salamander til everything is melty and delicious. I like it with sour cream and cilantro on top. Serve this with beans and rice, and BAM! Instant lunch for the Chef.

"SHUT UP BITCH!" He chucked his glass butt plug at her, the toy hitting the wall next to her and shattering into shiny crystal shards. "WHERE'S MY DAMN ENCHALUPA?"

my hero's name is: enchalupa man; he wants: to get revenge; his strengths are: enchalupa throw, beef spray, and enchalupa shell sword; His weakness: his weakness is his 5th grade bully & the jungle monkeys