Guayabo

Besides these trees, here are also the tamarind, the medlar, the sapote, the papayo, the guayabo, the casia, the palm, the mangaolo, and several others, most of which yield a wholesome and par latable fruit, as well as...

... the tatane is golden yellow; the pacara is dark red; the molle is black-brown; the lapacho is green, gray and black; the guayabo is deep red, veined with black and yellow; the palo ribera is dark cinnamon with red veins; the guayacan is black ...