pascalization의 뜻은 무엇인가요?
현재 검증된 한국어 뜻은 준비 중이며 영어 정의는 “A method of preserving and sterilizing food through the use of high pressure.”입니다.
발음 발음 정보 없음 · 품사 명사 (noun)
검증된 한국어 뜻을 준비 중입니다. 확인되지 않은 자동 번역은 표시하지 않습니다.
A method of preserving and sterilizing food through the use of high pressure..
High isostatic pressure processing has been termed "pascalization" because it follows Pascal's principle. High isostatic pressure is instantaneously and uniformly transmitted throughout the pressure medium and the food product.It is also termed as hyperbaric pressure processing or ultra-high pressure or high-pressure processing (HPP) or pascalization. In HPP, a food is subjected to high-pressure in the range of 100 to 1000 MPa with or without heat in which pressure is instantaneousy and uniformly transmitted throughout the product irrespective of its size and geometry.This type of high pressure applied at moderate temperatures is sometimes called pascalization because of its correlation with pasteurization (application of high temperatures at atmospheric pressure).pascalization의 의미, 어조와 문법이 전체 문장에 맞을 때 사용하세요. 동의어라도 모든 문장에서 바로 바꿔 쓸 수 있는 것은 아닙니다.
현재 검증된 한국어 뜻은 준비 중이며 영어 정의는 “A method of preserving and sterilizing food through the use of high pressure.”입니다.
주요 동의어는 high pressure processing, HPP입니다.
정확한 반대말은 사용된 의미에 따라 달라집니다.
High isostatic pressure processing has been termed "pascalization" because it follows Pascal's principle. High isostatic pressure is instantaneously and uniformly transmitted throughout the pressure medium and the food product.
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